tommy cooks: learning to cook Thai

For a bunch of years now I have wanted to take a cooking class.  Every time Stir (Stir is the cooking "school" run by the Barbara Lynch Grupo of No. 9 Park et al.) puts out their list of opportunities I find two or three classes I really want to attend, but then I never... Continue Reading →

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tommy’s three: The best things I ate – week of July 17, 2016

Another week of great food has come and gone.  Not quite as incredible as the week of July 10, but nonetheless pretty amazing.  Some really good stuff didn't make the list, including mint ice cream with Thoreos, 80 Thoreau's take on an Oreo.  Also an entire meal at Woods Hill Table, lead by their pork rillettes,... Continue Reading →

quick bite: Bondir Concord lunch burger

I got an email from Bondir Concord letting me know that they started serving lunch and two days later I was there. It is hard to imagine a restaurant in Concord Center not being open to serve all the summer tourists, so I think this is a good move. I decided to get the burger,... Continue Reading →

quick bite: Verrill Farm breakfast sandwich

On Saturdays and Sundays, there is a brief two hour window to grab a breakfast sandwich at Verrill Farm.  If you stop in between nine and eleven, you can get their made to order bacon, egg, and cheese on an English muffin.  They prepare them at a small, temporary counter just inside the front door,... Continue Reading →

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